Annabelle Moore

Word Nerd.  Science Sleuth.  Globe-trotter.

Essayist.  Fact Checker.  Project Whisperer.

Science Writing

How the Bernese Took a Stand for Their Bears

The Bärengraben, or bear pit in Bern, Switzerland, rests beneath a rose garden, at the foot of Nydegg bridge. It abuts the mint green Aare River, which swoops in a horseshoe bend around the city’s medieval Old Town. When I first visited it as a 6-year-old, 24 years ago, it was little more than a drab fortified pit, roughly 108 feet wide and 11.5 feet deep, inhabited by 12 bears. I can still feel the sting of winter and the warm wafting scent of roasted chestnuts emanating from the nearby vendor,

The Sleuths Searching for Montana’s Lost Apples — The Science Writer

“One thing people don’t understand about apples is there is so much diversity [in their] purposes and uses,” says former MHOP program manager and apple enthusiast Katrina Mendrey. “The seasonality of [apples] has been lost in how we eat as a modern society.” Some apples were developed to be scrumptious raw. Others are best used to make sauces, hard ciders, baked goods, vinegar, or to set jams. Through education and outreach, MHOP encourages growers to sustain or plant these resilient trees to st

Survey Shows Americans Confused About Sustainable Seafood

The biggest source of waste in the US seafood supply chain isn’t bycatch or discarded innards—it’s seafood being thrown away at restaurants or home kitchens. A new survey from Johns Hopkins University suggests that when it comes to seafood, Americans are confused about what to buy and when to pitch.

Americans waste as much as 47% of the purchase, according to 2015 research by the Johns Hopkins Center for a Livable Future. This waste is a missed opportunity for human nutrition and is environment

From Combat Boots to Crampons

“Ilma had her boots on before we even rolled out of bed,” says Vallée’s tent-mate the next morning. She laughs at Vallée, documenting their expedition with her GoPro. Bed is generous for the negative-20-degree sleeping bag layered atop an inflatable pad on the side of a mountain. Vallée grins at her camera, face slathered with chalky sunscreen. Waiting to climb, the pair sit with thermoses of coffee sheltered by their yellow-gray nylon tent. This and a snow wall protect them from hurricane-force

Pojoaque Pueblo and archaeologists break new ground by listening, not digging

Amidst the piñon trees and dusty-green sagebrush on high desert mesas north of Santa Fe, New Mexico, Tewa (Tay-wah) elders and youth meet with anthropologists and students for a ‘slow talk’ around the ancestral village of K’uuyemugeh (Koo-yeh-muhn-geh). They’re creating a new working relationship grounded in mutual respect. This shared partnership takes cultural responsibility by using scientific tools, multi-vocal traditional Tewa knowledge and modern technology to recover the lost history of t

Ancient Community Aided Prehistoric Woman with Chronic Illness

Brucellosis, while seldom lethal, leaves its mark on the bones. Based on the damage caused by the disease over the woman’s lifetime, Jones realized the woman likely needed significant support in daily life. In the archaeological record, said Jones, “there are disabilities [where] you can clearly see there was help — there had to be,” because skeletal remains have been found to show advanced stages of disease. This means individuals experiencing debilitating chronic illness must have received som

Science Writing for Kids

Coming soon!

Institutional Writing & Editing

Science Explainers - Rocky Mountain Research Station -  U.S. Forest Service

Guides - National Agroforestry Center - U.S. Forest Service

Volunteer Nonprofit Communication

Photo by Peter Xie on Pexels

About

With dirt up to her elbows foraging for wild vegetables in a 300-year-old fishing village in Japan, Annabelle realized her heart was in telling the stories of people, animals, and the places they call home.  She learned to research and report on the crossroads of nature and culture in the Johns Hopkins University Master of Arts in Science Writing Program, from which she graduated in December 2022.  When her nose isn’t in a book, you can find her taking too many pictures of wildflowers and planning outdoor adventures.

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